- 1850s coffee starts in North – Central Vietnam (Quang Tri included)
- With tempreature. 18 – 25 celsius degrees, humidity. 90-97%, 500 metres above sea level, Khe
Sanh is well suited for Arabica * Catimor - Arabica * Cartimor offers delightful fragrant, light sour flavor with double cost than Robusta
- Ones mix Arabica * Cartimor to Robusta coffee for aroma
- 4,000 hectares coffee. 80% coffee farm is in Huong Hoa ( Patang, Huong Loc, Huong Phung)
- 60 – 70 kgs/ tree/year
- 18 and 32 tones of fresh cherries/ hectare
- Quang Tri, Vietnam is famed Arabica coffee producer
- Van Kieu hill-tribe, main native labor
- GTZ supports folks improving Khe Sanh coffee quality & Sustainability ( Germany)
- Best place to enjoy the coffee is right in the town, at fresh morning
Hai Sontra,